The ice vending industry effectively started in 2003 in Georgia.
Until the introduction of ice vending machines, packaged ice was purchased in front of a retail store or inside a grocery store. Customers had to wait in line to purchase it, and then deal with ice that was over-frozen and clumped into big blocks from thawing and re-freezing due to the ice boxes being opened and closed by customers who were purchasing ice – in addition to ice delivery and stocking into the freezer. It was a necessity for customers to slam the bag of ice on the ground or hit it with something in order to be able to render it useful to use in a cooler – let alone in a beverage!
In addition, customers had no idea how long the ice had been sitting in the freezers, and so having a problem with stale tasting, freezer burned ice was not uncommon. And customers accepted this because there was no other option available for buying packaged ice in bulk.
With the introduction of the ice vending machine, entrepreneurs saw that the packaged ice business had the ability to change and that ice vending would revolutionize the way people bought their ice and improve the taste, quality and convenience of the product. In addition, ice vending was an “earth-friendly” way to provide it!
Throughout this growth process, Kooler Ice has had one goal – to provide owners with the most reliable, durable and innovative machine in the industry, and to support its owners to the highest standards possible!”
It is this philosophy that has made the Kooler Ice brand of ice vending machines the best value for its owners. And we couldn’t have grown and advanced to where we are now without them (and you!)